Executive Chef at International Facilities Services

International Facilities Services - Location: Zambia, Lusaka

Job closed

Contract

Contract type
Permanent
Application deadline
26/06/2019

Description

Position
Executive Chef at International Facilities Services
Industry
Vacancies
1
Description

A company specialising in industrial catering on mine sites is urgently seeking an executive chef.  The candidate will be responsible for professional food preparation and to form part of a senior leadership team on a mine site.

The main responsibilities will be:

  • menu and meal management
  • hygiene and food safety compliance
  • plan and develop recipes and menus including estimation of food and labour costs and food supply requirements
  • monitor the quality of dishes prepared and presented to client

The candidate must have a qualification in catering and hotel management or a similar diploma.  Must have at least 3-5 years experience in food preparation and a proven leadership position in a culinary brigade for a period of at least 3 years

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Requirements

Min education
Primary school
Required experience
4 Years
Nationality
Not defined
Languages
Not defined
Skills
Not defined
Prerequisites

.

Company

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